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| Pork on the Grill - Mushrooms at the bottom of the meat |
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| Condiments for the grilled pork |
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| Lettuce and Sesame Leaves for Wraps |
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| Korean Beer - Hite |
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| Multi-tasking - grilling and texting at the same time |
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| Darryl enjoying his dinner and beer |
Guiding Lights
South Haven Lighthouse
Tuesday, May 3, 2011
Korea - Day #3 (May 1, 2011) - Korean Style Barbecue
After the tour of the nearby market, we came home to enjoy a Korean-style barbecue for dinner. It was very delicious. The pork was on the grill and we used the lettuce and sesame leaves to make wraps.
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